Poor coconut milk found itself in a jar this time, stuck in there together with some sticky good honey and vanilla seeds.
Never seen Indiana Jones in a sweet situation like that after climbing down any ladder, that's for sure...

Coconut honey with vanilla
3 dl coconut milk
1 dl honey
half a vanilla pod
1 tbsp butter
- Measure coconut milk and honey into a saucepan. Cut the vanilla pod in half and add.
- Boil the mixture without a lid over low heat until it turns thicker, about 15 minutes.
- Add butter.
- Pour the mixture into a jar, close it and leave to cool at room temperature. Store in the fridge.

So what does it taste like? Imagine the word pair 'coconut honey' melting on your tongue, sweet and gooey, girly from the touch of vanilla.
I had my first taste on a chocolate dessert with bilberries, but I imagine it being syrupy good on ice cream or just plain yoghurt. And I'd like to drizzle it onto a bowlful of fresh strawberries. How's that for adventurously good?
This recipe will also take part in the A Fruit A Month event hosted by Tasty Palettes, themed Coconut. Coconut's a fruit, my friends, a fruit:)
13 comments:
That blueberry bowl would make for an indulgent breakfast. Of course, we are getting the fruit serving ;). Thanks for the entry, Evelin. Is dl decilitre?
Your recipes look great and anything with Coconut.. ah heck and honey.
Will give that a try for breakfast on Blueberries.
oh that sounds like a delicious combination! What is under the berries, yogurt?
suganya, as long as there IS a fruit serving, everything's fine;)
island girls, thanks! and DO tell me how it goes for you!
foodhoe, thanks! it's just a store-bought chocolate dessert with semolina. but yoghurt would suit just as fine;)
Delicious, wonderful combination! I'm imagining eating it right from the spoon :)
This sounds like such a delightful indulgence. I'll have to try this
linda, thank you! And I must admit eating it right from the spoon can be overly addicting..
mike, thanks! I hope you try it, it's worth it!
YUM! I will definately try this! Thank you so much for sharing...and the pics are fantastic!
what is dl?
do i have to store it in the fridge ?
yes i would love to know what a dl is, i am trying to make this recipe before wednesday and I must know!
Anonymous, Google is your friend:) You can check out this deciliter conversion, for example: http://www.convert-me.com/en/convert/units/volume/volume.deciliter.en.html
This is great on top of peanut butter toast! Thx for the recipe.
Post a Comment